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Chicken Cobbler with Red Lobster Biscuit Mix

Chicken Cobbler with Red Lobster Biscuit Mix - Viral TikTok Recipe

Melisha Kreppein
Chicken Cobbler with Red Lobster Biscuit Mix is a viral recipe that is a complete meal and easy to make. It’s incredibly delicious and made with common ingredients. Bonus…it’s gluten-free, too!
4 from 2 votes
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Prep Time 10 minutes
Cook Time 1 hour
Course Casseroles, Chicken Recipes, Main Dish
Cuisine American
Servings 6 servings
Calories 383 kcal

Equipment

Ingredients
  

  • 1 stick butter unsalted
  • rotisserie chicken deboned and chopped
  • 2 cups frozen mixed vegetables
  • 1 box Red Lobster Cheddar Bay Biscuit Mix (11.36 oz box)
  • 2 cups milk
  • 10.75 oz can cream of chicken soup
  • 2 cups chicken broth
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tbsp Better Than Bouillon Chicken Flavor

Instructions
 

  • Debone the rotisserie chicken and chop into bite-sized pieces.
  • Preheat oven to 375 degrees Fahrenheit.
  • Cover the bottom of your baking dish with the butter, melted. You can place the baking dish with the stick of butter in your preheating oven or melt it in the microwave.
  • Add the cooked, chopped chicken into the baking dish and spread it out evenly.
  • Spread the frozen vegetables on top of the chicken in an even layer.
  • Do not follow the instructions on the biscuit mix. Dump the Red Lobster Cheddar Bay Biscuit Mix (11.36 oz box) and seasonings packet into a medium bowl. Add 2 cups of milk and stir together until smooth with a whisk.
  • Pour biscuit mix over vegetables in an even layer. Do NOT stir.
  • In the same bowl, make the sauce. Combine chicken broth, cream of chicken soup, Better Than Bouillon, black pepper, onion powder, and garlic powder. Stir with a whisk until smooth.
  • Pour sauce over the biscuit batter. Do NOT stir.
  • Bake in preheated oven, uncovered for 60 minutes or until bubbly and the top is golden brown. If it is bubbly but the top is not browned, turn the broiler on low for a few minutes to brown the top. Always watch it carefully to avoid burning when using the broiler.

Nutrition

Calories: 383kcalCarbohydrates: 20.7gProtein: 12.3gFat: 28.5gSaturated Fat: 15.5gCholesterol: 72mgSodium: 998mgPotassium: 210mgFiber: 1.5gSugar: 6.4gCalcium: 160mgIron: 2mg
Keyword casserole, chicken recipe, comfort food
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