Breakfast Charcuterie Board
This Breakfast Charcuterie Board is a fun and delicious way to serve breakfast. It’s perfect for a weekend, breakfast in bed surprise, brunch, or Mother’s Day.
Ingredients
- ½ cup Blackberries
- ½ cup Green seedless grapes
- ½ cup Strawberries
- 3 slices Bacon cooked and cut in half
- 6 Sausage link cooked
- 2 Hard boiled eggs cut in half
- 2 Waffles cut into quarters
- 4 Mini cinnamon rolls
- ¼ cup Strawberry jam
- ½ cup Syrup
Instructions
- Begin by cooking the bacon, sausage, and waffles.
- Next, cut the bacon strips in half and cut the waffles into quarters.
- To reduce staining on your board you may choose to line it with parchment paper, but this is optional.
- Place the blackberries, grapes, and jam into small bowls (I like these ramekins). Arrange then on the board spacing them apart in a triangle pattern.
- Pour syrup into a small cream pitcher (like this one) and place on the board.
- Starting with the larger ingredients, add one at a time to the board. First, add the waffles and sausage.
- Next, cut the hard boiled eggs in half and place them on the board along with the bacon.
- Finally, fill in the remaining empty spaces with mini cinnamon rolls and fresh whole strawberries.
Nutrition
Calories: 595kcalCarbohydrates: 86.1gProtein: 16.6gFat: 21.8gSaturated Fat: 6.2gCholesterol: 115mgSodium: 1033mgPotassium: 376mgFiber: 3.8gSugar: 37.3gCalcium: 143mgIron: 4mg
Tried this recipe?Let us know how it was!