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Air Fryer Tortilla Pizza (Crispy, Cheesy, and Ready in Minutes!)
Melisha Kreppein
Make a crispy Air Fryer Tortilla Pizza in just 5 minutes. Perfect for a quick lunch or after-school snack. Easy, cheesy, and totally customizable.
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Prep Time
2
minutes
mins
Cook Time
3
minutes
mins
Course
Lunch, Main Dish, Snack
Cuisine
American
Servings
1
servings
Calories
276
kcal
Equipment
Air Fryer
Ingredients
1x
2x
3x
1
8-10 inch
flour tortilla
1
tbsp
pizza sauce
1
oz
ground beef
cooked
1
oz
shredded mozzarella cheese
low moisture
olive oil cooking spray
5
turkey pepperoni
⅛
tsp
Italian seasoning
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Instructions
Place a tortilla on a cutting board. Spread pizza sauce over the surface, leaving about a ½-inch border for the crust.
Transfer the tortilla to the air fryer basket.
Sprinkle on a layer of shredded mozzarella cheese.
Add your toppings (like cooked ground beef, turkey pepperoni, or veggies).
Lightly spray the pizza and the tortilla edges with olive oil.
Sprinkle with Italian seasoning.
Air fry at 400°F for 3–5 minutes or until the cheese is melted and bubbly and the edges are golden brown.
Let it sit for 1–2 minutes before slicing. Garnish with fresh basil if you’d like.
Notes
Tortilla Pizza Topping Ideas
This is where it gets fun. Everyone can make their own combo.
Classic Pepperoni:
Cheese under and over the pepperoni helps anchor it.
Meat Lovers:
Ground beef, pepperoni, and a sprinkle of cooked bacon.
Veggie Supreme:
Mushrooms, onions, bell peppers (pat them dry first to avoid soggy spots).
BBQ Chicken:
Use BBQ sauce instead of pizza sauce, shredded chicken, red onion, and mozzarella.
Nutrition
Calories:
276
kcal
Carbohydrates:
17
g
Protein:
17
g
Fat:
16
g
Saturated Fat:
7
g
Cholesterol:
53
mg
Sodium:
652
mg
Potassium:
232
mg
Fiber:
2
g
Sugar:
2
g
Vitamin A:
278
IU
Vitamin C:
1
mg
Calcium:
212
mg
Iron:
3
mg
Keyword
Air Fryer Tortilla Pizza
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