Ham and Cheese Ravioli
Prep time
Cook time
Total time
A great recipe for leftover ham! Super easy weeknight dinner that the kids love!
Recipe type: Pasta & Casseroles
Serves: 6 servings
  • 1 jar Alfredo Sauce
  • 1 bag Frozen Ravioli
  • 1½ cups Ham, cut into bite sized pieces
  • 8 oz Shredded Mozzarella Cheese
  1. Preheat oven to 350 degrees.
  2. Spray a 9×13 baking dish with nonstick spray, then cover the bottom with a thin layer of Alfredo sauce.
  3. Place a layer of frozen ravioli on top of the Alfredo sauce.
  4. Next, top with ½ cup of the ham.
  5. Repeat the layering by adding more Alfredo sauce, ravioli, and ham. You should end up with 3-4 layers.
  6. Top with the shredded mozzarella cheese.
  7. Cover with aluminum foil and bake 45 minutes.
  8. Remove aluminum foil and bake an additional 10-15 minutes or until top is lightly browned.
Recipe by Finding Time To Fly at https://findingtimetofly.com/ham-and-cheese-ravioli/