Pink Moscato Sangria
Prep time
Cook time
Total time
Fruity tasting and pink in color, this Pink Moscato Sangria is great for spring, Valentine's Day or any hot summer's day.
Recipe type: Beverages
Serves: 8 servings
  • Pink Moscato (2 bottles or a double-sized bottle)
  • ¾ cup Green Apple Vodka
  • ¾ cup Sugar
  • 1 Blood Orange, sliced
  • 1 Pink Grapefruit, sliced
  • 1 Honey Crisp Apple, cut into thin wedges
  • 5 Strawberries, quartered
  • Lemon-lime Soda (optional)
  1. Place vodka and sugar in 2 quart pitcher and stir.
  2. Add half of the Pink Moscato, stir again.
  3. Add fruit, stir gently.
  4. Add remaining Pink Moscato.
  5. Refrigerate for 24-48 hours.
  6. Serve straight or combine 2 parts Pink Moscato Sangria with 1 part lemon-lime soda.
Recipe by Finding Time To Fly at